Eastern Caribbean Cruise on the Holland America Westerdam
3/1/14 to 3/8/14

Menus

Below are links to the various menus on this page:

Signature Cocktail Menu
Explorer's Lounge Martini Menu
Explorer's Lounge Coffee and Chocolate Specialties
Pinnacle Grill After Dinner Drinks
Cannaleto After Dinner Drinks
Vista Dinner Menus and Food Photos

 

Signature Cocktail Menu

   

 

Explorer's Lounge Coffee and Chocolate Specialties

 

Explorer's Lounge Martini Menu

   

 

Pinnacle Grill After Dinner Drinks

Cannaleto After Dinner Drinks

 

Vista Dining Room Dinner Menus

Saturday - Day 1

   
Coconut Crusted Scallops                                    Chilled Pear, Melon and Cucumber Gazpacho

   
Chopped Farmer's Salad                                          Prime Rib of Beef au Jus

   
Red Velvet Cake                                                            Viennese Apple Strudel

    Banana Crisp                                                           Cheese Plate

 

Sunday - Day 2 (Formal Night)

    Lobster Parissiene                                                            Escargot Bourguignon

   
Chilled Guanabana Soup                                                  Salad of Arugala and Frisee

   
    Oven Roasted Rack of Lamb                                Cracked Pepper Tenderloin with Grilled Shrimp

   
Esterel Cake                                                    Tarte Tatin

   
          Tiramisu                                                              Cherries Jubilee Sundae

    Cherry Crisp                                                              Cheese Plate

 

Monday - Day 3

 

Tuesday - Day 4


Chicken Pho with Lime and Rice Stick Noodles

   
Master Chef's Favorite Braised Short-Ribs                                      Parmesan Coated Veal Loin          

   
Charlotte Royal                                                            Pineapple Crisp

 

Wednesday - Day 5

 

Thursday - Day 6 (Formal Night)

   
       Shrimp Cocktail                                                    Apple, Pear and Cucumber Salad

   
Chilled Apple Vichyssoise                                                               Pork Buco             


Surf and Turf

 

 

   
Pumkin Chocolate Cake                                                    Chocolate Coconut Napoleon

   
Souffle au Grand Marnier                                                       The Master Chef's Sundae



Rhubarb Crisp

 

Friday - Day 7

   
Brie in Crispy Filo with Apple Cranberry Chutney                                             Guiso                           

   
                          Pumpkin Soup                                 Bourbon Glazed Beef Tenderloin with Grilled Mushrooms


The "Big Apple" Cheesecake

 

 

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